Built-In Double Induction Heating Base for Buffet Chafers with Temperature Control A professional double induction heating base designed specifically for hotel, restaurant, and catering buffets. This unit allows simultaneous heating of two dishes with high efficiency and precise temperature control.
Its built-in (cut-out) installation creates a clean, integrated, and elegant buffet presentation, ideal for high-end food service environments.
Induction technology ensures fast response, stable heat performance, and energy efficiency, maintaining food at optimal serving temperature without burning or quality loss.
⭐ Technical Specifications:
- Product Type: Built-In Buffet Induction Heating Base
- Heating System: Double Induction (Dual Zones)
- Number of Heating Zones: 2 independent zones
- Installation Method:
- Built-in countertop installation (Cut-Out mounting)
- Applications:
- Buffet chafing dishes
- Food presentation cookware
- Hot food display systems
- Control System:
- Electronic temperature control
- Touch control panel
- Material:
- Heat-resistant glass top
- Durable metal housing
- Overall Dimensions:
- Length: 664 mm
- Depth: 404 mm
- Height: 90 mm
- Cut-Out Size:
- As per installation cut-out diagram for secure and level fitting
- Design:
- Slim, flat, modern appearance
- Seamless integration into buffet counters
- Performance:
- Fast and even heating on both zones
- High energy efficiency
- Maintains food temperature without overheating
- Safety Features:
- Overheat protection system
- Designed for continuous commercial operation
- Maintenance:
- Smooth glass surface for easy cleaning
- Suitable for intensive daily use
✅ Summary
A premium buffet heating solution that delivers
double capacity – precise control – elegant integration – professional reliability,
making it ideal for large buffets and high-traffic food service environments.
